Acetate Sheets - Amaury Guichon

Acetate sheets are extremely handy when handling chocolate and ganache and when creating chocolate cutouts and decorations. Can be used to create cake/pastry rings and ribbon. Use our cocoa butter to create your own transfer sheets. Each sheet is conveniently separated with tissue paper. Length -16in Width - 24in Count - 10 sheets  

May, 2020

The Coconut! 🥥 Perfect blend of tropical flavours and Rum! #amaurygu, Amaury Guichon

Amaury Guichon – Chef Rubber –

SUPPLIES Archives - Amaury Guichon

Anyone knows of a good-quality plastic wrap…or pastry class?🥲 attempt, Baking

THE PENCIL✏ inspired by AMAURY GUICHON (🍋LEMON CAKE INSIDE), Denise Castagno

Acetate Sheets - Amaury Guichon

SUPPLIES Archives - Amaury Guichon

THE SWAN 🦢 inspired by AMAURY GUICHON (Strawberry Cake), Denise Castagno

Amaury Guichon - Pastry Chef's Boutique